Grilled Lamb Chop with Mint Pesto and Potato Crunchies – Food and Wine Must Tries

By Sarah Dingman | November 2, 2012 | Trip Planning

Grilled Lamb Chop with Mint Pesto and Potato Crunchies – $5.75

The Australia booth apparently likes its food on a stick and the lamb chop has a built-in stick/handle which just makes it fun! This meat on a stick is reportedly melt-in-your-mouth tender, the mint pesto made fresh daily and is topped with homemade salt and vinegar potato chip crunchies. Sounds delish!

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Maybe we stop next door too at the Caribbean booth for the wonderful-sounding Bacardi® Frozen Dragon Berry Colada ($7.75)!

blog-Dragonberry Colada